Friday, November 28, 2014
Hot Chocolate
2 1/2 cups milk
1/2 teaspoon brown sugar
3 1/2 tablespoons unsweetened cocoa powder
1/2 teaspoon maple syrup
1/2 teaspoon honey
1/2 teaspoon vanilla extract
1/2 cup milk
Directions
Heat 2 1/2 cups milk in a saucepan over medium heat until steaming, about 5 minutes. Stir in brown sugar, maple syrup, honey, and vanilla extract. Bring to boil and stir in cocoa powder. Remove from heat and add the remaining 1/2 cup milk. Return saucepan over heat and simmer until heated through, about 2 minutes more. Ladle into cups to serve. Add marshmellows.
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